Wednesday, June 3, 2009

A PRELUDE



SOOO, The picture is a little blur ( i had the wrong mode ), but the feast was a clear GRADE A. Thank you to Jamie (Oliver) & my awesome maid who helped me in this!
Dish 1: Roasted fish with potato and mushrooms
Dish 2: Roasted Prawns marinated in olive and parsley
Dish 3 : Stir-fry Marsala Dou Miao
Dish 4 : Fresh Lettuce with Italian Dressing
Dish 5 : Cold Storage Black Pepper Chicken

And a BIG thank you to Rowena & Rachel, my beloved guests! I hope you guys enjoyed the food! 100% homecooked, 100% MSG-less.

So, i'm really hoping i can cook for the girls soon. We'll see!
Till then, eat your veges, and indulge in your desserts! : D

5 comments:

Geraldine said...

http://smittenkitchen.com/recipes/

Geraldine said...

http://www.joythebaker.com/blog/2009/05/root-beer-float-cake/

Geraldine said...

haha dare you to try this!

http://version1.itsnicethat.com/index.php?id=2033

rowena said...

yeaaaa! thanks liz it was AWESOME
:D

Aggie said...

WTF@#*(&@(%&(#*$

FREE FOOD WHERE WAS I? FRIEND AH FRIEND.
And how much was the tea thing at republic plaza?